PARK RIDGE, N.J., March 10, 2020 – Farbest Brands has just partnered with CARAGUM International®, a family owned business headquartered in Marseille, France, that specializes in developing and manufacturing stabilizer systems for the food industry. CARAGUM International focuses primarily on developing stabilizers for liquid products, including beverages, flavored emulsions, and sauces.
CARAGUM International was founded in 2000 and is a major player in the Ester Glycerol of Wood Rosin market – a weighting agent for flavored emulsions. This partnership compliments Farbest’s existing ingredient portfolio for the beverage and flavor industries, including its gum acacia offerings.
Their state of the art manufacturing facility features three production lines, and is certified HACCP, ISO 9001, Kosher, and Halal.View our Weighting Agents