Paris, France – December 17, 2021 – International leader in natural gums Alland & Robert is delighted that acacia gum can be classified as a fiber for nutrition labeling purposes in the United States. This decision from the FDA was made public on December 17, 2021, and will consequently allow acacia gum to count as
PARK RIDGE, N.J., March 10, 2020 – Farbest Brands has just partnered with CARAGUM International®, a family owned business headquartered in Marseille, France, that specializes in developing and manufacturing stabilizer systems for the food industry. CARAGUM International focuses primarily on developing stabilizers for liquid products, including beverages, flavored emulsions, and sauces. CARAGUM International was founded
Farbest’s partner Alland & Robert remains a leader in the industry with their sustainability programs, R&D initiatives, and dedication to understanding all aspects of gum acacia.
The shift in attitudes towards sugar is one of the important food evolutions of the last few years. As the public and health authorities develop a deeper understanding of the role sugar plays in our diets a new demand for reducing and eliminating sugar content has spread through the food industry. Farbest’s partner Alland &